CONTAINS: Gluten (Wheat) • Milk • Soya. Not suitable for vegetarians.
PLAIN DOUGHNUT: Doughnut Mix (Wheat Flour, Sugar, Emulsifiers (E471, E481, E472e), Raising Agents (disodium Diphosphate, Sodium Bicarbonate) Wheat Gluten, Salt, Malt Flour (Wheat), Dextrose, Flour (Wheat) Treatment, Agent (ascorbic Acid) Enzyme, Thickener (guar Gum)), Water, Oil ( Segregated Sustainable Palm Oil, Rapeseed Oil, Antifoaming Agent), Vegetable Oil (Soyabean Oil (produced From Genetically Modified Soya) Anti Foaming Agent, Dimethyl Polysiloxane (E900)), Dried Yeast (Yeast, Emulsifier: Sorbitan Monostearate (E491)), Crumb Softener (Wheat Flour, Enzymes), Vanilla Flavouring (Water, Propylene Glycol ((1, 2 Propandiol), E1520), Caramel Sugar Syrup, Thickener (Xanthan Gum, E415), Acidity Regulator (Citric Acid, E330), Preservative (Potassium Sorbate, E202), Carrier (Glycerol, E422))
SPRINKLES: Sugar, Wheat starch, glucose syrup, colours: E120, E131, E132, E133, E141, E171, E172, E100. Glazing agent: shellac.
FLYING SAUCERS: Sugar, Maize Starch, Water, Acids (Citric ACic, Tartaric Acid), Dextrose, Acidity Regulators (Sodium Citrates, Sodium Carbonates), Flavourings, Colors (Curcumin, Indigotine, Beetroot Red)
JAZZLES: Sugar, Vegetable Fat (Palm), Whey Powder (from Milk), Wheat flour (with Calcium, Iron, Niacin, Thiamin), Wheat Starch, Glucose Syrup, Emulsifier (Rapeseed Lecithin), Natural Flavourings, Glazing Agent (Beeswax), Natural Colour (Curcumin), Colouring Foods (Beetroot Juice Concentrate, Spirulina Extract)
DOLLY MIX: Sugar, Glucose Syrup, Beef Gelatine, Maize Starch, Palm Oil, Acid (Citric Acid), Colours (Plain Caramel, Anthocyanin, Paprika Extract, Chlorophyll, Lutein, Beetroot Red), Fat Reduced Cocoa Powder, Plant Concentrates (Safflower, Spirulina), Flavourings.
GLAZES: Icing Sugar (Sugar, Anti Caking Agent:, Tricalcium Phosphate), Water, Soya Milk (Water, Soy beans (10%), Sea salt), Glucose Syrup, Cornflour (Maize Starch), Vanilla Flavour (Propylene Glycol, Water, Flavouring Substances, Ammonia Caramel (E150d)), Salt (Salt, Anti Caking Agent: Sodium Ferrocyanide), Colouring (Water, Colour: Tartrazine, Carmoisine, Brilliant Blue, E102, E122, E133.)
May Have An Adverse Effect On Activity And Attention In Children
NUTS
Due to the handling of nuts in our kitchen, we advise that nut allergy sufferers do not consume our products.
VEGAN
Our vegan products are made to a vegan recipe but are not suitable for milk and egg allergy sufferers as these allergens are present in our kitchens.
